Offsite event catering orders need to be placed at least 2 weeks in advance. You can place an order using the button below. Our items and pricing follow. Any questions, please contact us at manager@thereandbackagain.cafe

Refreshing Skewers:

Melon Stacks

Mozzarella sandwiched between honeydew and cantaloupe rounds with prosciutto and basil a top….$1.50 ea

Cherry Tomato Skewer

Skewers of melon, mozzarella, basil, and cherry tomato with a basil leaf….$1.50 ea

Bite-Sized Toasts:

Smoked Salmon

Smashed avocado, thinly sliced smoked salmon, pickled onions, capers on top of a butter and garlic baguette round…….$3.00 ea

Spicy Blueberry Goat Cheese

Smashed avocado, blueberry goat cheese, blueberries, and basil drizzled with house-made habeñero honey…..$2.00 ea

Apples and Cheddar

Smashed avocado, apples, and white cheddar sprinkled with fresh dill and a honey drizzle……$2.00 ea

Pear

Thinly sliced pears with crumbled gorgonzola on walnut bread and a honey drizzle…..$2.00 ea

Potatoes:

Skewers of three garlic-roasted fingerling potatoes drizzled with sour cream and chives…..$2.00 ea

Skewers of two garlic-roasted fingerling potatoes and chicken & apple sausage, drizzled with bourbon fig jam…..$3.00 ea

(Vegan) Skewers of two garlic-roasted fingerling potatoes and plant-based sausage, drizzled with bourbon fig jam…..$3.00 ea

Scotch Eggs $4.00 ea

Quail egg wrapped in seasoned ground sausage, breaded, and air-fried to perfection. Served with dipping mustards.

Soups (served in an acrylic cup perfect for sipping & mingling) $2.00 ea

 

Summertime: Watermelon & English cucumber gazpacho

Summertime: Cold cucumber soup 

Fall/Winter: Butternut squash creamed soup

Fall/Winter: Roasted parsnip & pear soup

Fall/Winter: Hearty potato soup (this one would come with a spoon)

Charcuterie:

We offer beautiful charcuterie boards. We also offer vegetarian and vegan versions. Cones are great for gatherings where attendees will be standing and mingling.

$10 per person

$10 per cone

Catering Photos

Scroll through the gallery below to see what we’ve catered.